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Firni

Firni: A traditional Afghan pudding made with ground rice, milk, and sugar, often flavored with cardamom and topped with almonds and pistachios. It’s similar to the Indian dessert rice pudding (kheer)

Category: Product ID: 2964

Description

Discover the Delight of Firni: A Traditional Afghan Dessert

Embark on a culinary journey to Afghanistan with the delectable Firni, a traditional dessert that epitomizes the essence of Afghan hospitality and culinary heritage. This smooth, creamy pudding, made from finely ground rice, gently simmered in rich milk, and infused with the aromatic essence of cardamom, offers a taste of the exotic that is both comforting and indulgent.

Firni: A Culinary Delight

Crafted from simple yet elegant ingredients, Firni is a testament to the sophistication of Afghan cuisine. The ground rice lends a uniquely velvety texture, different from the more familiar rice puddings made with whole grains. As it cooks slowly with the milk, the pudding thickens into a luscious, custard-like consistency, with the sugar adding just the right amount of sweetness.

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